Baked Beans
7 ingredients
9 steps
Ingredients
- 1 large gal. size can Great Northern beans
- 1 1/2 lb. bacon
- 2 medium onions
- 3 tsp. pepper (optional)
- 1/2 tsp. salt
- 1 tsp. garlic salt
- 1 1/2 to 2 c. sugar
Directions
-
1Chop bacon and onion; saute until nearly done.
-
2Drain off about 1 cup liquid from beans and put beans into 5-quart casserole dish.
-
3Add fried bacon, onion and drippings; stir.
-
4Add 1 teaspoon pepper; stir.
-
5Add 1/2 the sugar; stir.
-
6Add pepper and garlic salt; stir.
-
7Add rest of sugar and salt; stir.
-
8Sprinkle rest of pepper over top.
-
9Bake at 350° for 1 1/2 to 2 hours, uncovered.
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