Apple-Onion Chicken
8 ingredients
7 steps
Ingredients
- 6 skinned chicken breast halves
- 1 c. sliced onion
- 1 Tbsp. oil
- 2 c. sliced tart apples
- 1 Tbsp. margarine
- 1 1/2 c. apple juice
- 2 Tbsp. honey
- 1/2 tsp. salt
Directions
-
1Place chicken in shallow pan.
-
2In skillet, saute onion in oil until tender.
-
3Add apples; saute 1 minute longer.
-
4Pour onion and apples over chicken, melt margarine.
-
5Combine juice, honey and salt and pour over the chicken and vegetables.
-
6Bake 45 minutes or until chicken is cooked.
-
7Serves 6.
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