Baked Beans

5 ingredients
2 steps

Ingredients

  • 1 (53 oz.) can pork and beans
  • 1 1/4 c. catsup
  • 3 Tbsp. dry mustard
  • 10 slices bacon, cut into pieces
  • 1 1/2 c. light brown sugar

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Put in 3-quart baking dish. Bake, uncovered, at 325° for 2 1/2 hours.

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