Baked Beans

8 ingredients
2 steps

Ingredients

  • 5 slices bacon, fried and crumbled
  • 2 (16 oz.) cans baked beans, drained
  • 1/2 green pepper, chopped
  • 1/2 medium onion, chopped
  • 1/2 tsp. mustard
  • 1/2 c. ketchup
  • 1/2 c. hickory smoke barbecue sauce
  • 1/2 c. brown sugar

Directions

  1. 1
    Mix ingredients in crock-pot.
  2. 2
    Cover and cook on low for 8 to 12 hours or 2 to 3 hours on high setting.

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