Baked Beans

Name: Baked Beans
Ingredients: 4 slices bacon; 1 c. onion, chopped; 1 Tbsp. garlic, minced; 2 (15 oz.) cans pinto beans; 1/2 c. water; 1/4 c. ketchup; 1/4 c. molasses; 1 Tbsp. mustard; 1/2 tsp. ginger; 1/2 tsp. salt; 1/4 tsp. pepper

11 ingredients

7 steps

Ingredients

4 slices bacon
1 c. onion, chopped
1 Tbsp. garlic, minced
2 (15 oz.) cans pinto beans
1/2 c. water
1/4 c. ketchup
1/4 c. molasses
1 Tbsp. mustard
1/2 tsp. ginger
1/2 tsp. salt
1/4 tsp. pepper

Directions

1

Slice bacon into 1/2-inch strips.
2

Fry bacon, onion and garlic for 5 minutes, stirring occasionally.
3

Drain beans.
4

Combine beans, onion mixture and remaining ingredients in a 1-quart casserole dish.
5

Bake, covered, at 350° for 30 minutes.
6

Uncover and bake 30 minutes longer.
7

Serves 4.