Baked Beans

Directions

1. 1
   Cook bacon until crisp.
2. 2
   Drain.
3. 3
   Reserve 2 tablespoons drippings.
4. 4
   Crumble bacon.
5. 5
   Cook onion in reserve drippings until tender, but not brown.
6. 6
   Add with crumbled bacon to remaining ingredients mixing well.
7. 7
   Turn into 1 1/2-quart bean pot or casserole dish.
8. 8
   Bake uncovered at 350° about 2 hours.
9. 9
   Serves 6.