Baked Beans

5 ingredients
6 steps

Ingredients

  • 2 or 3 (15 oz.) cans pork and beans
  • 1 small onion, cut into small pieces
  • 1 to 2 Tbsp. syrup
  • 1 to 2 Tbsp. brown sugar
  • 1/2 c. ketchup

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Open 2 or 3 cans of pork and beans. Pour into dish.
  3. 3
    Add other ingredients (onion, syrup, brown sugar, ketchup).
  4. 4
    Mix together.
  5. 5
    Add 2 or 3 slices of bacon on top.
  6. 6
    Cook for 1 hour at 350°.

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