Baked Beans
5 ingredients
6 steps
Ingredients
- 2 or 3 (15 oz.) cans pork and beans
- 1 small onion, cut into small pieces
- 1 to 2 Tbsp. syrup
- 1 to 2 Tbsp. brown sugar
- 1/2 c. ketchup
Directions
-
1Preheat oven to 350°.
-
2Open 2 or 3 cans of pork and beans. Pour into dish.
-
3Add other ingredients (onion, syrup, brown sugar, ketchup).
-
4Mix together.
-
5Add 2 or 3 slices of bacon on top.
-
6Cook for 1 hour at 350°.
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