Baked Beans
8 ingredients
4 steps
Ingredients
- 2 (16 oz.) cans pork and beans
- 1 small onion, chopped
- 1 bell pepper, chopped
- 1 tsp. mustard
- 1 tsp. chili powder
- 1 Tbsp. brown sugar
- 2 slices bacon, cut into 1-inch pieces
- Velveeta cheese, cut into 1-inch squares
Directions
-
1Mix first 6 ingredients together and put in casserole dish. Put bacon on top and bake at 350° for 20 minutes.
-
2Take out of oven and push bacon down into beans; lay cheese on top.
-
3Bake for 15 more minutes.
-
4Cheese should be melted when beans are done.
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