Baked Beans

Directions

1. 1
   Soak beans overnight.
2. 2
   Sort through for bad beans.
3. 3
   Parboil 10 minutes until skins split if you blow on them.
4. 4
   Mix sugar and salt together; cut bacon into 1-inch squares.
5. 5
   Drain beans.
6. 6
   Layer in crock-pot; start with bacon and end with same.
7. 7
   Cook with enough water to cover for 8 to 10 hours, stirring every once in awhile. Cook covered.