Baked Beans

8 ingredients
3 steps

Ingredients

  • 1 1/2 to 2 large cans California beans
  • 1 1/2 Tbsp. mustard
  • 3 Tbsp. molasses
  • 1 (8 oz.) bottle ketchup
  • 1 medium onion, chopped
  • 3 Tbsp. brown sugar
  • 1/2 lb. bacon, diced
  • 1/2 lb. bacon, cooked

Directions

  1. 1
    Mix all ingredients together except the cooked bacon.
  2. 2
    Bake at 350° for 1 hour.
  3. 3
    When done, layer 1/2 pound bacon on top of beans for an appetizing look.

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