Baked Beans

6 ingredients
4 steps

Ingredients

  • 1 large can pork and beans
  • 1/2 c. catsup
  • 1/4 c. mustard
  • 1/4 c. onion flakes
  • 1/2 c. brown sugar or molasses
  • 6 to 8 slices bacon

Directions

  1. 1
    Put beans in casserole dish.
  2. 2
    Add catsup, mustard, onion and brown sugar.
  3. 3
    Mix thoroughly.
  4. 4
    Place bacon slices on top of beans. Bake at 375° for 30 to 40 minutes or until bacon is crisp.

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