Baked Beans

8 ingredients
3 steps

Ingredients

  • several pieces country ham trimming or smoked pork
  • 2 (28 oz.) cans pork and beans (Bush Best) or 3 (16 oz.) cans
  • 1/2 tsp. dry mustard or 2 Tbsp. regular mustard
  • 3/4 c. brown sugar
  • 1/2 c. chopped onions
  • 1/2 c. chopped bell pepper
  • 1/2 c. pineapple tidbits or crushed pineapple
  • 1/4 c. barbecue sauce or to taste

Directions

  1. 1
    Brown ham trimmings or slices of smoked pork in microwave or conventional oven until crispy.
  2. 2
    Set aside on paper towel. Combine all other ingredients, stirring well; stir in pieces of cooked ham or pork.
  3. 3
    Pour into baking dish or pan and bake, uncovered, for about 1 hour at 350°.

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