Baked Beans

8 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 2 c. chopped onion
  • 1 tsp. salt
  • 1 c. catsup
  • 1 (3 lb.) can pork and beans
  • 2 Tbsp. vinegar
  • 1/2 c. brown sugar
  • 2 Tbsp. prepared mustard

Directions

  1. 1
    Brown ground beef, drain fat; add onion and cook until tender. Put remaining ingredients in a large bean pot or 2-quart casserole.
  2. 2
    Stir in the beef and onion.
  3. 3
    Bake at 400° for 30 minutes.

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