Baked Beans(Big Batch)
8 ingredients
4 steps
Ingredients
- 1 lb. bacon
- 1 (No. 10) can baked beans or 7 (1 lb.) cans
- 1 1/2 c. brown sugar
- 1/2 c. molasses
- 2 medium onions, chopped
- 1/2 c. tomato catsup
- 2 Tbsp. Worcestershire sauce
- 1 1/2 tsp. dry mustard
Directions
-
1Cook bacon until crisp.
-
2Combine all ingredients in a large greased roaster.
-
3Bake in a 325° oven for 2 hours or 450° oven for approximately 30 minutes.
-
4Serves 25.
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