Baked Beets

4 ingredients
4 steps

Ingredients

  • 2 (15-ounce) cans sliced beets, drained
  • 1 shallot, thinly sliced
  • 1 tablespoon extra-virgin olive oil, eyeball it
  • Salt and pepper

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Combine beets and shallots and coat with extra-virgin olive oil, salt and pepper.
  3. 3
    Roast for 15 to 18 minutes.
  4. 4
    Transfer beets to a dish or dinner plates and serve.

Products Matching These Ingredients

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