Baked Brie

Directions

1. 1
   Heat oven to 350°.
2. 2
   Cut crust from Brie; discard.
3. 3
   Spread Brie with 1/2 the butter and 1/2 the garlic.
4. 4
   Spread remaining butter and garlic in a baking dish.
5. 5
   Add parsley and almonds.
6. 6
   Bake to light brown, 20 minutes.
7. 7
   Add Brie to cover the butter mixture. Return to oven until cheese is melted and bubbly.
8. 8
   Serve with chunks of sourdough French bread.