Baked Cabbage

9 ingredients
9 steps

Ingredients

  • 1 lb. ground chuck
  • 1/2 c. chopped onion
  • 1/2 c. rice
  • 1/2 tsp. salt
  • 1 head cabbage
  • 1/2 tsp. pepper
  • 1 can tomato soup
  • 1 1/2 c. water
  • 1/4 c. Mozzarella cheese

Directions

  1. 1
    Grease a 13 x 9-inch pan.
  2. 2
    Cut up cabbage in medium pieces. Spread on bottom of pan.
  3. 3
    Brown meat and onion.
  4. 4
    Stir in rice, salt and pepper.
  5. 5
    Spoon over cabbage.
  6. 6
    Heat tomato soup and water to boiling.
  7. 7
    Pour over mixture.
  8. 8
    Cover with foil.
  9. 9
    Bake in oven at 350° for 1 1/2 hours.

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