Baked Cabbage

5 ingredients
7 steps

Ingredients

  • 1 medium head cabbage, sliced thin
  • 1 c. heavy cream
  • salt and pepper
  • 2 Tbsp. flour
  • 6 slices bacon

Directions

  1. 1
    Layer half of cabbage in a 2-quart casserole.
  2. 2
    Salt and pepper to taste.
  3. 3
    Add remaining cabbage and salt and pepper.
  4. 4
    Mix flour and cream and pour over cabbage.
  5. 5
    Lay bacon over the top.
  6. 6
    Cover and bake at 350° for 45 minutes.
  7. 7
    Remove cover and bake 10 minutes more.

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