Baked Cabbage

Directions

1. 1
   Cut cabbage in bite size pieces.
2. 2
   Slice onion and slice the potatoes, but not too thin.
3. 3
   Butter a large casserole dish or oblong baking pan.
4. 4
   Place a layer of cabbage, a layer of potatoes and a layer of onion; then repeat.
5. 5
   Pour melted oleo over layers, then salt and pepper.
6. 6
   Put tinfoil over top and place in a 375° oven for 30 to 45 minutes.
7. 7
   Remove foil and lightly brown.