Baked Carrots

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Cut carrots in half crosswise, then quarter each piece lengthwise.
3. 3
   Toss with oil.
4. 4
   Put crumbs in paper bag.
5. 5
   Shake carrots in bag to coat.
6. 6
   Place in single layer in greased baking dish.
7. 7
   Cover tightly.
8. 8
   Bake for 20 to 30 minutes.
9. 9
   Serves 6 to 8 people.