Baked Chicken

8 ingredients
7 steps

Ingredients

  • 3 to 4 lb. whole chicken, washed and cleaned
  • 2 Tbsp. butter, melted
  • 1 to 2 small onions
  • salt
  • pepper
  • oregano
  • carrots
  • potatoes

Directions

  1. 1
    Wash and clean chicken.
  2. 2
    Place in baking pan.
  3. 3
    Pour butter over chicken.
  4. 4
    Season with salt, pepper and oregano to taste. Place 1 small onion in cavity of chicken.
  5. 5
    Peel and quarter potatoes; peel and cut carrots in half.
  6. 6
    Place around chicken. Cut or slice second onion and place over potatoes and carrots. Cover with foil and bake in 350° oven for 1 1/2 hours.
  7. 7
    Fifteen minutes before done, remove foil to brown chicken.

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