Baked Chicken
5 ingredients
6 steps
Ingredients
- 1 can dried beef
- 6 chicken breasts
- 6 slices bacon
- 1 can cream of mushroom soup
- 1 (8 oz.) box sour cream
Directions
-
1Bone chicken breasts.
-
2Line pan with dried beef.
-
3Wrap chicken in bacon and place on beef.
-
4Mix sour cream and mushroom soup and pour over chicken.
-
5Bake at 350° to 400° for 30 minutes, then at 250° until chicken is tender.
-
6Serve over rice.
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