Baked Chicken

6 ingredients
4 steps

Ingredients

  • 4 chicken breasts
  • 4 slices Swiss cheese
  • 1 can cream of celery soup
  • 3/4 c. dry sherry or vermouth
  • 3 Tbsp. butter or oleo
  • 1 c. herb dressing

Directions

  1. 1
    Arrange chicken in a greased 2-quart shallow baking dish.
  2. 2
    Put cheese slices over chicken.
  3. 3
    Mix soup and sherry; pour over cheese.
  4. 4
    Mix herb dressing with butter or oleo; spread over top. Bake at 350° for 1 hour or until tender.

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