Baked Chicken

5 ingredients
6 steps

Ingredients

  • 1 pkg. chipped beef
  • 6 boneless chicken breasts
  • 16 oz. sour cream
  • 2 cans cream of mushroom soup
  • 6 strips bacon

Directions

  1. 1
    Line baking dish with chipped beef.
  2. 2
    Roll each chicken breast in a strip of bacon.
  3. 3
    Combine sour cream and soup.
  4. 4
    Place chicken breasts in baking dish.
  5. 5
    Pour the sauce over the chicken.
  6. 6
    Bake at 275° for 3 hours.

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