Baked Chicken Imperial
6 ingredients
7 steps
Ingredients
- 2 lbs boneless chicken breasts
- 1 lb swiss cheese
- 2 -3 cups cornbread stuffing mix
- 2 (10 1/2 ounce) cans cream of chicken soup
- 12 cup butter, melted
- bacon bits (to garnish) (optional)
Directions
-
1Place uncooked chicken in baking dish.
-
2Layer Swiss cheese over chicken.
-
3Add soup (Do NOT dilute).Spread stuffing mix over chicken.
-
4Sprinkle bacon bits over the stuffing if so desired.
-
5Drizzle butter over top.
-
6Bake in 350 degrees oven, covered with foil for 1/2 hour.
-
7Uncover and bake 1/2 hour more.
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