Baked Chili

Ingredients

• 1 inch beef
• 5 pounds buffalo
• 1 green bell pepper diced
• 1 red bell pepper diced
• 3 spanish onions coarsely chopped
• 3 tablespoons fresh cilantro minced
• 6 chipotle peppers minced
• 6 hot chile peppers *, seeded & chopped
• 56 ounces diced tomatoes drained
• 8 garlic crushed or minced
• 15 ounces tomato sauce
• 1 can beef broth
• 2 tablespoons worcestershire sauce
• 8 tablespoons chili powder or to taste
• 1 tablespoon salt
• 1 teaspoon black pepper
• 1 tablespoon sugar
• 2 tablespoons ground cumin
• 1 teaspoon marjoram leaves dried
• 1 tablespoon oregano leaves dried Mexican
• 2 tablespoons masa harina
• 3 tablespoons thickener tapioca