Baked Cod

6 ingredients
5 steps

Ingredients

  • 4 cod fillets
  • 2 Tbsp. lemon juice
  • 2 tsp. oil
  • 1/2 onion
  • 2 oranges
  • 1 Tbsp. fresh parsley

Directions

  1. 1
    Place cod fillets in baking dish and brush with lemon juice and oil.
  2. 2
    Cover with thin slices of onion rings.
  3. 3
    Bake at 400° for 5 to 10 minutes.
  4. 4
    Remove from oven and cover fish with slices of peeled orange and minced parsley.
  5. 5
    Return to oven and bake 5 minutes more or until done.

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