Baked Cod Recipe
3 ingredients
4 steps
Ingredients
- 1 1/2 lb Cod fillets, or possibly other whitefish
- 1 Tbsp. Plus 1 teaspoon extra virgin olive oil
- 1/4 tsp Lemon pepper
Directions
-
1Cook: 10 minutes.
-
2Preheat oven to 375 F. Arrange fillets in a baking dish.
-
3Drizzle with oil and season with salt and lemon pepper to taste.
-
4Bake 10-12 min or possibly till fish is opaque throughout.
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