Baked Cookie Oatmeal

Name: Baked Cookie Oatmeal
Ingredients: 6 Tablespoons Unsweetened Applesauce; 2 Tablespoons Peanut Butter; 2 Tablespoons Honey; 1 teaspoon Vanilla Extract; 1/2 cups Gluten Free Oats; 1/2 teaspoons Baking Powder; 2 Tablespoons Almond Meal Or Almond Flour; 1 Tablespoon Semi-Sweet Chocolate Chips

8 ingredients

4 steps

Ingredients

6 Tablespoons Unsweetened Applesauce
2 Tablespoons Peanut Butter
2 Tablespoons Honey
1 teaspoon Vanilla Extract
1/2 cups Gluten Free Oats
1/2 teaspoons Baking Powder
2 Tablespoons Almond Meal Or Almond Flour
1 Tablespoon Semi-Sweet Chocolate Chips

Directions

1

In a small oven-safe ramekin (I use a 2 c/470 ml ramekin), mix the unsweetened applesauce, peanut butter, honey and vanilla extract (I often mix this the night before, refrigerate, and have less to do in the morning).
2

Preheat the oven to 350°F. Remove the ramekin from the fridge, if it's been in overnight. Stir in the oats, baking powder, and almond meal/flour. Once all mixed, stir in the chocolate chips.
3

Bake for 15 minutes. Eat and enjoy!
4

Recipe Inspiration: The Nutritious Kitchen.