Baked Corn

9 ingredients
4 steps

Ingredients

  • 2 cans creamed corn
  • 1 can whole kernel corn
  • 3 eggs, beaten
  • 1 Tbsp. chopped pimentos
  • 1 Tbsp. chopped green pepper
  • 3 Tbsp. melted margarine
  • 3 Tbsp. flour
  • 2 c. grated cheese
  • salt and pepper to taste

Directions

  1. 1
    Melt margarine and mix with flour.
  2. 2
    Mix with other ingredients.
  3. 3
    Reserve 1 cup of cheese for top.
  4. 4
    Bake at 300° to 325° for 40 minutes or until it begins to brown and is rather firm.

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