Baked Corn

7 ingredients
4 steps

Ingredients

  • 2 pkg. Cope's frozen creamed corn in cooking pouch
  • 1 c. Eagle Brand sweetened condensed milk
  • 2 well beaten eggs
  • 2 Tbsp. cornstarch
  • salt and pepper
  • 2 Tbsp. sugar
  • 1 to 2 Tbsp. butter

Directions

  1. 1
    Cook corn according to directions on package.
  2. 2
    Add corn to remaining ingredients.
  3. 3
    Put in a greased pan or heavy earthenware dish.
  4. 4
    Bake at 350° for approximately 45 minutes.

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