Baked Corn

6 ingredients
4 steps

Ingredients

  • 1 can whole drained corn
  • 1 can creamed corn
  • 1 c. sour milk (cap of vinegar in 1 c. milk)
  • 2 eggs
  • 1 stick butter
  • 1 box Jiffy corn mix

Directions

  1. 1
    Beat eggs and corn.
  2. 2
    Add milk and melted butter; mix.
  3. 3
    Stir in Jiffy mix.
  4. 4
    Bake 1 hour at 375°.

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