Baked Corn

6 ingredients
3 steps

Ingredients

  • 1 can whole kernel corn, drained
  • 1 can cream corn
  • 1 box Jiffy cornbread
  • 1/2 c. melted butter
  • 2 eggs, beaten
  • 1 Tbsp. sugar

Directions

  1. 1
    Mix together.
  2. 2
    Bake in greased 9 x 13 pan at 350° for 45 minutes.
  3. 3
    Can be divided and frozen before baking.

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