Baked Corn
6 ingredients
3 steps
Ingredients
- 2 cans cream-style corn
- 4 Tbsp. flour
- 2 Tbsp. melted margarine
- 4 eggs, beaten
- 4 Tbsp. sugar
- 2/3 c. milk
Directions
-
1Mix all ingredients together.
-
2Place in 1 1/2 quart casserole and put in oven.
-
3Bake at 375° about 1 hour or until set and lightly browned.
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