Baked Corn

7 ingredients
5 steps

Ingredients

  • 2 cans cream-style corn
  • 1 (from corn) can milk
  • 4 eggs
  • 4 Tbsp. sugar
  • 4 Tbsp. flour
  • salt and pepper
  • 1/4 c. plain bread crumbs

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Salt and pepper to taste.
  3. 3
    Pour into 1 1/2-quart casserole.
  4. 4
    Top with bread crumbs.
  5. 5
    Bake at 350° for 1 hour.

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