Baked Corn
6 ingredients
4 steps
Ingredients
- 1 (No. 2) can cream-style corn
- 1 egg, beaten
- 1 Tbsp. sugar
- 1/4 c. butter, melted
- 1/2 c. milk
- 12 saltine crackers
Directions
-
1Mix corn, egg, sugar and milk together in mixing bowl.
-
2Add melted butter.
-
3Stir crushed crackers on top.
-
4Stir; pour into buttered baking dish (2-quart size) and bake about 45 minutes at 350°.
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