Baked Corn

8 ingredients
4 steps

Ingredients

  • 2 cans cream-style corn
  • pinch of salt
  • 6 eggs, slightly beaten
  • 3 or 4 pats butter
  • 2 Tbsp. milk
  • 1 Tbsp. flour or cornstarch for thickening
  • sugar (optional)
  • nutmeg (optional)

Directions

  1. 1
    Grease baking dish with butter.
  2. 2
    Mix ingredients in order given.
  3. 3
    Stir in flour or cornstarch for thickening, sprinkle with nutmeg.
  4. 4
    Bake at 350° in preheated oven.

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