Baked Deer Steaks

5 ingredients
5 steps

Ingredients

  • 3 or 4 deer steaks
  • 1 stick butter
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 bottle soy sauce

Directions

  1. 1
    Put steaks in 9 x 13-inch oblong pan.
  2. 2
    Salt and pepper steak. Cut up butter over steak.
  3. 3
    Pour soy sauce over all.
  4. 4
    Cover pan with Reynolds Wrap.
  5. 5
    Bake in 350° oven for 1 hour or until tender.

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