Baked Devil'S Float

12 ingredients
10 steps

Ingredients

  • 1/2 c. sugar
  • 1 1/2 c. water
  • 12 marshmallows
  • 2 Tbsp. shortening
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 3 Tbsp. cocoa
  • 1/2 c. milk
  • 1/3 c. walnuts

Directions

  1. 1
    Boil together for 5 minutes the first 3 ingredients; place in casserole.
  2. 2
    Cream the shortening.
  3. 3
    Add sugar gradually and cream well.
  4. 4
    Add vanilla.
  5. 5
    Sift dry ingredients and add alternately with milk.
  6. 6
    Add nuts.
  7. 7
    Drop by spoonfuls on the liquid in the casserole.
  8. 8
    Cover the surface of the liquid.
  9. 9
    Cover and bake 45 minutes at 350°.
  10. 10
    Serves 6 to 8.

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