Baked Deviled Crab Cakes

10 ingredients
7 steps

Ingredients

  • 1 tablespoon vegetable oil
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 1 celery rib, chopped
  • 1 lb imitation crabmeat, flaked
  • 1/2 cup breadcrumbs
  • 1 egg, beaten
  • 1 teaspoon yellow mustard
  • 1 tablespoon ketchup
  • 1 tablespoon mayonnaise

Directions

  1. 1
    Preheat the oven to 400°F.
  2. 2
    Coat a large baking sheet with nonstick cooking spray.
  3. 3
    Heat the oil in a large skillet over high heat.
  4. 4
    Add the green pepper, onion, and celery, and saute until tender.
  5. 5
    In a medium bowl, combine with the remaining ingredients; mix well, then form into 16 patties and place on the baking sheet.
  6. 6
    Bake for 18 to 20 minutes, or until golden.
  7. 7
    Serve warm.

Products Matching These Ingredients

More Recipes to Try