Baked Deviled Eggs

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Cut eggs in half lengthwise.
3. 3
   Remove yolks and mash.
4. 4
   Combine yolks, sour cream, mustard and salt.
5. 5
   Mix well.
6. 6
   Refill egg whites.
7. 7
   Saute green pepper and onions in butter for 5 minutes.
8. 8
   Stir in pimento, soup and sour cream.
9. 9
   Pour sour cream mixture in baking dish.
10. 10
    Place deviled eggs on top. Sprinkle with cheese.
11. 11
    Bake for 20 to 30 minutes.