Baked Duck

12 ingredients
3 steps

Ingredients

  • 2 ducks
  • 1 tsp. cinnamon
  • salt and black pepper
  • 1 apple, quartered
  • 1/8 tsp. oregano
  • 1/8 tsp. thyme
  • 8 slices bacon
  • 1/2 tsp. white pepper
  • 1 c. chicken stock
  • 2 stalks celery, chopped
  • 1 onion, quartered
  • 1/8 tsp. basil

Directions

  1. 1
    Season duck with salt, red pepper, black pepper, white pepper, thyme, oregano and basil.
  2. 2
    Sprinkle onion and apple with cinnamon. Stuff into duck cavity.
  3. 3
    Cover each duck with 4 strips of bacon.

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