Baked Egg Casserole

7 ingredients
6 steps

Ingredients

  • 6 slices well buttered white bread, crusts cut off
  • 1 c. grated cheese
  • 5 eggs, beaten separately
  • 1/4 tsp. dry mustard
  • 1/2 tsp. salt
  • dash of paprika
  • 2 1/2 c. milk

Directions

  1. 1
    Butter casserole.
  2. 2
    Alternate layers of bread and cheese.
  3. 3
    Mix remaining ingredients and pour over bread.
  4. 4
    Set for at least 2 hours or overnight.
  5. 5
    Bake at 325° for 1 hour in a pan of water. Cover until almost done.
  6. 6
    (Can add a little onion.)

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