Baked egg rolls

10 ingredients
9 steps

Ingredients

  • 6 eggs
  • 1 cup milk
  • 1/2 cup flour
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 cup sliced cheese
  • 1/2 cup sliced tomatoes
  • 1/4 cup chopped onion
  • 1/4 cup chopped green pepper
  • 1/4 cup bacon or beef slices

Directions

  1. 1
    Pre-heat oven to 180C.
  2. 2
    In large oven pan add oil or spray oil or parchment paper
  3. 3
    In blender add the eggs , milk, flour , salt and pepper .
  4. 4
    Mix them all .
  5. 5
    Pour the mixture into the oven pan
  6. 6
    Chop any vegetables as desired
  7. 7
    Add the chopped vegetables , cheese and ham or beef on top of the mixture
  8. 8
    Cook in oven for 10-15 minutes
  9. 9
    Leave the pan for 5 minutes to cool down then start rolling the egg mixtures

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