Baked Fish

Directions

1. 1
   Cover cookie sheet with aluminum foil.
2. 2
   Melt enough butter and prepared mustard to cover fish.
3. 3
   Dip fish in cornmeal, then brush both sides with butter and mustard mixture.
4. 4
   Place on foil and bake for about 25 minutes.
5. 5
   Then turn fish over and bake another 25 minutes or until fish is brown.
6. 6
   Bake at 400°.
7. 7
   You can use fillets or pieces.