Baked Fish Almandine

6 ingredients
4 steps

Ingredients

  • 1/4 c. melted butter
  • 1/2 tsp. onion salt
  • 1/2 tsp. celery salt
  • 1/4 tsp. each herb seasoning, nutmeg, parsley, paprika and pepper
  • 1 1/2 lb. fish
  • 1/2 c. blanched slivered almonds

Directions

  1. 1
    Combine and pour over fish.
  2. 2
    Sprinkle 1/2 cup blanched slivered almonds on fish.
  3. 3
    Bake at 375° for 15 to 20 minutes.
  4. 4
    Top with orange or lemon slices.

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