Baked Fruit

11 ingredients
3 steps

Ingredients

  • 1 piece apple
  • 1 piece pear
  • 55 grams pineapple chunks
  • 1 tablespoon pomegranate
  • 1 tablespoon honey/maple syrup
  • 1 teaspoon coconut sugar
  • 1 tablespoon chopped walnuts
  • 1 piece Juice from 1 lemon
  • 1 piece nectarine
  • 1 teaspoon cinnamon
  • 1 piece rhubarb

Directions

  1. 1
    Preheat the oven to 170C/340F.
  2. 2
    Chop all the fruit and place in a greased baking tray.
  3. 3
    Place in the oven for 40 minutes then add the walnuts on top and return to the oven for a further 20 minutes.

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