Baked Ham

2 ingredients
5 steps

Ingredients

  • 1 (5 to 6 lb.) butt end ham
  • Cavender's Greek seasoning or your favorite lemon pepper or other dry seasoning

Directions

  1. 1
    Rub ham all over with seasoning; place in brown grocery bag. Turn edges down several times and staple shut.
  2. 2
    Place in a roasting pan.
  3. 3
    Bake 3 hours at 350°.
  4. 4
    Ham may be glazed in a warm oven after removing from bag.
  5. 5
    Makes 10 to 12 servings.

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