Baked Ham

7 ingredients
4 steps

Ingredients

  • 8 to 12 lb. ham
  • 1 qt. apple juice
  • 3/4 c. brown sugar
  • 1/4 c. Dijon mustard
  • 1/4 c. honey
  • 1/4 c. apple cider
  • 1/4 tsp. whole cloves

Directions

  1. 1
    Score ham.
  2. 2
    Put 1/3 of the apple juice in roaster pan with ham on the lower rack in a 325° oven for 1 hour.
  3. 3
    Make a glaze with remainder of the ingredients and baste ham.
  4. 4
    Bake 1 hour longer.

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