Baked Hot Wings
9 ingredients
6 steps
Ingredients
- 2 lbs chicken drummettes
- 1/4 cup butter, melted
- 6 ounces franks buffalo wing sauce
- 1/2 teaspoon fresh cracked pepper
- 1/2 teaspoon granulated garlic
- 1/8 teaspoon cayenne, ground
- 1/8 teaspoon cumin
- 1 teaspoon cider vinegar
- 1/2 teaspoon kosher salt
Directions
-
1Preheat oven to 350 degrees.
-
2Spray a disposable aluminum cookie sheet that has 1/2 - 1 inch sides with non-stick spray; set aside.
-
3Combine all above ingredients except chicken to make hot sauce marinade and blend well.
-
4Dip chicken pieces in hot wing sauce and coat evenly. Place chicken pieces in an even layer on disposable cookie sheet. Pour remaining hot sauce evenly over chicken pieces.
-
5Bake at 350 degrees for 1 hour until chicken is cooked through and chicken skin is crispy.
-
6Serve with ranch or blue cheese dressing for dipping. Enjoy.
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